Reduced Fat Melt'n Dip Easy Melt Cheese Pasteurized Prepared Cheese Product
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UPC Code
078742015170
Data Source
USDA
Package Weight
32 oz/2 lbs/907 g
Serving Sizes
1 oz (28g)
Calories
60
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
400mg
17%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Reduced Fat Melt'n Dip Easy Melt Cheese Pasteurized Prepared Cheese Product are
18% in carbs, 47% in fat, and 36% in protein.
carbs:
18%
fat:
47%
protein:
36%
Carbs to Weight Ratio
The carbs to weight ratio of Reduced Fat Melt'n Dip Easy Melt Cheese Pasteurized Prepared Cheese Product is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Reduced Fat Melt'n Dip Easy Melt Cheese Pasteurized Prepared Cheese Product is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Skim Milk Cheese (Skim Milk, Cheese Culture, Salt, Enzymes), Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid (Preservative), Vitamin A Palmitate, Color Added.
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