Saltie Public Food Database

Strawberry Blended Greek Nonfat Yogurt

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Brand Meijer
UPC Code 713733073646
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Sizes 2/3 cup (170g)
cup
Calories 160
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 23g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Strawberry Blended Greek Nonfat Yogurt are 63% in carbs, 0% in fat, and 37% in protein.

carbs: 63%
fat: 0%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Blended Greek Nonfat Yogurt is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Blended Greek Nonfat Yogurt is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Grade A Nonfat Milk, Sugar, Strawberries, Water, Pectin, Locust Bean Gum, Natural Flavor, Calcium Citrate, Fruit And Vegetable Juice Concentrate (For Color), Citric Acid, Sodium Citrate, Vitamin A Palmitate, Vitamin D3. Contains Five Live And Active Cultures, L. Bulgaricus, S. Thermophilus, L. Acidophilus, L. Casei, L. Rhamnosus.

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