Saltie Public Food Database

Split Chicken Breast With Ribs

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UPC Code 240806506034
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)
oz
Calories 170
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 65mg 22%
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 21.1g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Split Chicken Breast With Ribs are 0% in carbs, 52% in fat, and 48% in protein.

carbs: 0%
fat: 52%
protein: 48%

Carbs to Weight Ratio

The carbs to weight ratio of Split Chicken Breast With Ribs is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Split Chicken Breast With Ribs is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth, Sea Salt, Natural Flavorings

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