Saltie Public Food Database

Handmade Stromboli Pepperoni & Cheese

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Brand Leonetti's
UPC Code 028812600010
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 1 stromboli (198g)
stromboli
Calories 640
Total Fat 28.9g 37%
Saturated Fat 13g 65%
Cholesterol 65mg 22%
Sodium 1430mg 62%
Total Carbohydrate 65.9g 24%
Dietary Fiber 5g 18%
Sugars 10g
Protein 28.9g 58%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 stromboli of Handmade Stromboli Pepperoni & Cheese are 41% in carbs, 41% in fat, and 18% in protein.

carbs: 41%
fat: 41%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Handmade Stromboli Pepperoni & Cheese is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Handmade Stromboli Pepperoni & Cheese is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dough ({Flour-bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme}, Water, Soy Bean Oil, Sugar, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid); Pepperoni: Pork, Beef, Salt, Dextrose, Water, Spices, Corn Syrup, Paprika, Flavorings, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate; Provolone Cheese: (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes) Rice Flour And Powdered Cellulose Added To Prevent Caking And Natamycin;, Pasteurized Whole Eggs, Oregano.

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