Handmade Stromboli Pepperoni & Cheese
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UPC Code
028812600010
Data Source
USDA
Package Weight
7 oz/198 g
Serving Sizes
1 stromboli (198g)
Calories
640
Total Fat
28.9g
37%
Saturated Fat
13g
65%
Cholesterol
65mg
22%
Sodium
1430mg
62%
Total Carbohydrate
65.9g
24%
Dietary Fiber
5g
18%
Sugars
10g
Protein
28.9g
58%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 stromboli of Handmade Stromboli Pepperoni & Cheese are
41% in carbs, 41% in fat, and 18% in protein.
carbs:
41%
fat:
41%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Handmade Stromboli Pepperoni & Cheese is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Handmade Stromboli Pepperoni & Cheese is estimated to be 38%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dough ({Flour-bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme}, Water, Soy Bean Oil, Sugar, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid); Pepperoni: Pork, Beef, Salt, Dextrose, Water, Spices, Corn Syrup, Paprika, Flavorings, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate; Provolone Cheese: (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes) Rice Flour And Powdered Cellulose Added To Prevent Caking And Natamycin;, Pasteurized Whole Eggs, Oregano.
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