Chicken Sausage With Caramelized Onions Pizza
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UPC Code
079893114729
Data Source
USDA
Package Weight
21.5 oz/612 g
Serving Sizes
0.25 pizza (153g)
Calories
370
Total Fat
20g
26%
Saturated Fat
9g
45%
Cholesterol
55mg
18%
Sodium
679mg
30%
Total Carbohydrate
31.1g
11%
Dietary Fiber
3.1g
11%
Sugars
3g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 pizza of Chicken Sausage With Caramelized Onions Pizza are
33% in carbs, 48% in fat, and 18% in protein.
carbs:
33%
fat:
48%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Sausage With Caramelized Onions Pizza is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Sausage With Caramelized Onions Pizza is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust (Wheat Flour, Water, Stone Ground Wheat Flour, Soybean Oil, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Hulled Millet Seed, Ground Flax Seed, Steel Cut Oats, Salt, Sugar, Wheat Gluten, Yeast), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Natamycin [To Inhibit Mold]), Cooked Natural Spicy Italian Chicken Sausage (Boneless Chicken Thigh [With Skin], Boneless Chicken White Meat, Roasted Red Peppers, Provolone Cheese [Cultured Milk, Enzymes, Salt], Spices, Sea Salt, Roasted Garlic, Sugar, Dried Red Bell Pepper, Flavoring), Tomato Puree (Tomatoes, Salt, Citric Acid), Water, Onions, Red Bell Peppers, Contains 2% Or Less Of: Garlic, Tomato Paste, Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes]. Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added To Prevent Caking), Spices, Salt.
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