Saltie Public Food Database

Baked Cheese Puffs, Cheese

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Brand Field Day
UPC Code 042563604615
Data Source USDA

Nutrition Facts

Package Weight 5.5 OZ/155 g
Serving Sizes 1 oz (28g)
oz
Calories 140
Total Fat 6g 8%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 95mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Baked Cheese Puffs, Cheese are 56% in carbs, 38% in fat, and 6% in protein.

carbs: 56%
fat: 38%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Cheese Puffs, Cheese is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Cheese Puffs, Cheese is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cornmeal, Sunflower Oil, Seasoning (Whey, Reduced Lactose Whey, Butter [Cream, Salt], Buttermilk, Salt, Natural Cheddar Cheese Flavor, Natural Blue Cheese Flavor, Lactic Acid, Color [Extracts Of Paprika, Turmeric, Annatto], Natural Flavor, Citric Acid), Deproteinized Whey.

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