This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Chocolate Cherry Scones (Bleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Pie Shortening (Palm Oil, Soybean Oil), Milk Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter, Unsweetened Chocolate, Unsweetened Chocolate Processed With Alkali, Dextrose, Milkfat, Soy Lecithin [An Emulsifier], Vanillin [Artificial Flavor]), Red Maraschino Cherries (Cherries, Sugar, Corn Syrup, Water, Citric Acid [As Ph Adjusting Agent], Sodium Benzonate [Preservative], Artificial Flavor, Color [Fd&c Red #40], Sulphur Dioxide [Preservative], Calcium Chloride, [Firming Agent]), Sugar, Fudge Base (Cocoa Processed With Alkali, Soybean Oil, Corn Syrup Solids, Palm Oil, Mono- And Diglycerides And 2% Or Less Of Each Of The Following: Soy Lecithin, Salt, Chocolate Liquor, Tbhq (Antioxidant), Artificial Flavor), Eggs, Nonfat Dry Milk, Encapsulated Baking Soda (Sodium Bicarbonate, Hydrogenated Vegetable Oil), Dark Chocolate Flavor (Caramel Color, Natural Flavor), Salt), Vanilla Flavored Icing (Sugar, Corn Syrup, Powdered Sugar (Sugar, Food Starch), Water, Shortening (Hydrogenated Palm Kernel Oil, Soy Lecithin), Artificial Flavor, Mono & Diglycerides, Titanium Dioxide (Color), Salt, Food Starch - Modified, Potassium Sorbate (As Preservative), Sodium Benzoate (As Preservative), Agar, Modified Cellulose Gum).