Topping, Butterscotch Caramel, Butterscotch Caramel

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Brand Mrs. Richardson's

UPC Code 072980002435

Data Source USDA

Nutrition Facts

Package Weight 17 oz/1.06 lbs/481 g

Serving Sizes 2 tbsp (40g)

tbsp

Calories 130

Total Fat 1.5g 2%

Saturated Fat 1g 5%

Cholesterol 5mg 2%

Sodium 65mg 3%

Total Carbohydrate 29g 11%

Dietary Fiber 0g 0%

Sugars 19g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Topping, Butterscotch Caramel, Butterscotch Caramel are 87% in carbs, 10% in fat, and 3% in protein.

carbs: 87%

fat: 10%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Topping, Butterscotch Caramel, Butterscotch Caramel is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Topping, Butterscotch Caramel, Butterscotch Caramel is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Corn Syrup Solids, Water, Butter, (Cream, Salt), Salt, Disodium Phosphate, Artificial Flavor, Propylene Glycol, Pectin, Potassium Sorbate (Preservative).