Saltie Public Food Database

Strawberry Balsamic Dressing

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Brand Kraft
UPC Code 021000036424
Data Source USDA

Nutrition Facts

Serving Size 33g
g
Calories 40
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 33 g of Strawberry Balsamic Dressing are 76% in carbs, 24% in fat, and 0% in protein.

carbs: 76%
fat: 24%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Balsamic Dressing is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Balsamic Dressing is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Vinegar, Sugar, Strawberries, Balsamic Vinegar (Wine Vinegar, Grape Juice, Water), Soybean Oil, Salt, Contains Less Than 2% Of Modified Food Starch, Caramel Color, Spice, Citric Acid, Poppy Seeds, Xanthan Gum, Dried Garlic, Red 40 Lake, Pectin, Natural Flavor, Acetic Acid, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor)

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