Chocolate Fudge Bumpy Cake

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Brand Sanders

UPC Code 035900283581

Data Source USDA

Nutrition Facts

Package Weight 6.5 oz/184 g

Serving Sizes 1 piece (92g)

piece

Calories 370

Total Fat 17g 22%

Saturated Fat 5g 25%

Cholesterol 15mg 5%

Sodium 360mg 16%

Total Carbohydrate 54g 20%

Dietary Fiber 2g 7%

Sugars 39g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Chocolate Fudge Bumpy Cake are 57% in carbs, 40% in fat, and 3% in protein.

carbs: 57%

fat: 40%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Fudge Bumpy Cake is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Fudge Bumpy Cake is estimated to be 20%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Partially Hydrogenated Soybean And Cottonseed Oils, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Soybean Oil, Cocoa (Processed With Alkali), High Fructose Corn Syrup, Contains Less Than 2%: Butter (Cream, Salt), Egg Whites, Food Starch-modified, Propylene Glycol Mono & Diesters, Leavening (Ammonium Sulfate, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Mono & Diglycerides, Egg Yolks, Salt, Nonfat Milk, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D), Natural And Artificial Flavors, Chocolate Liquor, Artificial Color (Red 40), Polysorbate 60, Dextrose, Propylene Glycol, Cellulose Gum, Sorbitan Monostearate, Xanthan Gum, Soy Lecithin, Potassium Sorbate And Citric Acid (Preservatives), Corn Starch, Polysorbate 80, Glycerin, Wheat Starch, Phosphoric Acid.