Chocolate Cake

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Brand Reese's

UPC Code 632210019277

Data Source USDA

Nutrition Facts

Package Weight 680 g

Serving Sizes 1 cake square (156g)

cake square

Calories 580

Total Fat 27g 35%

Saturated Fat 9g 45%

Cholesterol 59mg 20%

Sodium 590mg 26%

Total Carbohydrate 80g 29%

Dietary Fiber 0g 0%

Sugars 0g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake square of Chocolate Cake are 54% in carbs, 41% in fat, and 5% in protein.

carbs: 54%

fat: 41%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cake is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cake is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, Vegetable Shortening (Palm Oil, Soybean Oil, Canola Oil, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Polysorbate 60, Soy Lecithin), Soybean Oil, Peanut Butter (Peanuts, Peanut Oil, Sugar, Salt, Corn Starch), Chocolate Candy Pieces (Sugar, Peanuts, Hydrogenated Vegetable Oil [Palm Kernel Oil, Soybean Oil], Corn Syrup, Dextrose, Palm Kernel Oil, Artificial Color, Yellow 5 Lake, Yellow 6 Lake, Red 40 Lake, Blue 1 Lake, Corn Starch, Salt, Confectioner's Glaze, Soy Lecithin, Modified Starch, Carnauba Wax, Vanillin [Artificial Flavor], Milk), Cocoa (Processed With Alkali). Contains 2% Or Less Of Each Of The Following: Semi-sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin [Artificial Flavor]), Heavy Whipping Cream (Cream [Milk], Carrageenan Gum, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Dextrose), Nonfat Dry Milk, High Fructose Corn Syrup, Soy Lecithin, Modified Starch (Corn), Salt, Sodium Bicarbonate, Caramel Color, Dried Egg Whites, Wheat Starch, Sodium Aluminium Phosphate, Mono- And Diglycerides, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid [Preservative]), Corn Starch, Sodium Acid Pyrophosphate, Natural And Artificial Flavor, Artificial Color, Polysorbate 60, Sodium Stearoyl Lactylate, Corn Syrup, Guar Gum, Monocalcium Phosphate, Xanthan Gum, Propylene Glycol, Potassium Sorbate (Preservative), Soy Flour.