Saltie Public Food Database

Loaf Cake, Pumpkin Cream Cheese Swirl, Pumpkin Cream Cheese Swirl

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UPC Code 013087206012
Data Source USDA

Nutrition Facts

Package Weight 1 lbs/454 g
Serving Sizes 0.1 cake (45g)
cake
Calories 180
Total Fat 10g 13%
Saturated Fat 2g 10%
Cholesterol 40mg 13%
Sodium 150mg 7%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 11g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 cake of Loaf Cake, Pumpkin Cream Cheese Swirl, Pumpkin Cream Cheese Swirl are 44% in carbs, 49% in fat, and 7% in protein.

carbs: 44%
fat: 49%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Loaf Cake, Pumpkin Cream Cheese Swirl, Pumpkin Cream Cheese Swirl is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Loaf Cake, Pumpkin Cream Cheese Swirl, Pumpkin Cream Cheese Swirl is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid Added As A Dough Conditioner, Enzyme Added For Improved Baking), Sugar, Eggs, Soybean And/or Canola Oils, Pumpkin Puree, Butter, Cream Cheese (Milk Ingredients, Bacterial Culture, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Water, Pumpkin Seeds, Cellulose Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Sulfate), Whey Powder, Sour Cream (Milk Ingredients, Modified Cornstarch, Guar Gum, Carrageenan, Locust Bean Gum, Sodium Citrate, Bacterial Culture), Cultured Wheat Starch, Modified Corn Starch, Soy Lecithin, Cinnamon, Nutmeg, Ginger, Cloves, Salt, Lactic Acid, Calcium Lactate, Color (Beta Carotene).

Also by La Brea Bakery

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