Japanese Inspired Fried Rice, Shrimp
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UPC Code
688267150654
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
0.5 package (340g)
Calories
490
Total Fat
20g
26%
Saturated Fat
7g
35%
Cholesterol
65mg
22%
Sodium
1430mg
62%
Total Carbohydrate
59.8g
22%
Dietary Fiber
4.1g
15%
Sugars
6g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 package of Japanese Inspired Fried Rice, Shrimp are
49% in carbs, 37% in fat, and 14% in protein.
carbs:
49%
fat:
37%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Japanese Inspired Fried Rice, Shrimp is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Japanese Inspired Fried Rice, Shrimp is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Long Grain Cooked White Rice, Vegetable Blend (Carrots, Peas, Roasted Onion, Green Onion), Sauce (Soy Sauce [Water, Wheat, Soybeans, Salt], Rice Wine [Water, Rice, Salt], Butter, Soybean Oil, Garlic, Sugar, Natural Flavor [Sunflower Oil, Natural Flavor], Toasted Sesame Oil, Salt, Soy Lecithin, Spice, Disodium Phosphate, Xanthan Gum), Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Ham (Water, Salt, Brown Sugar, Natural Flavor [Celery Juice Powder], Natural Smoke Flavor), Egg (Whole Eggs, Modified Cornstarch), Salt, Citric Acid, Xanthan Gum).
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