Saltie Public Food Database

Seasoned Roast Beef

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UPC Code 021130153237
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 2 oz (56g)
oz
Calories 60
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Cholesterol 25mg 8%
Sodium 440mg 19%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Seasoned Roast Beef are 7% in carbs, 23% in fat, and 70% in protein.

carbs: 7%
fat: 23%
protein: 70%

Carbs to Weight Ratio

The carbs to weight ratio of Seasoned Roast Beef is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Seasoned Roast Beef is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Isolated Soy Protein, Salt, Dextrose, Potassium Acetate, Sodium Phosphate, Potassium; Lactate, Natural Flavorings. Coated With: Salt, Caramel Powder, Natural Flavorings, Dextrose, Spice Extractives.

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