Vegetable Fried Rice Blend Of Long Grain Rice, Assorted Vegetables & Egg
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UPC Code
011110041623
Data Source
USDA
Package Weight
22 oz/623 g
Serving Sizes
1 cup (120g)
Calories
220
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
46mg
15%
Sodium
400mg
17%
Total Carbohydrate
37g
13%
Dietary Fiber
1g
4%
Sugars
2g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Vegetable Fried Rice Blend Of Long Grain Rice, Assorted Vegetables & Egg are
67% in carbs, 24% in fat, and 9% in protein.
carbs:
67%
fat:
24%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetable Fried Rice Blend Of Long Grain Rice, Assorted Vegetables & Egg is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetable Fried Rice Blend Of Long Grain Rice, Assorted Vegetables & Egg is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Long Grain White Rice, Water, Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Carrots, Soy Sauce (Water, Wheat Soybeans, Salt, Alcohol [To Retain Freshness]), Corn, Canola Oil, Cooking Rice Wine (Water, Mirin [Water, Rice, Alcohol, Salt, Koji], Sugar, Lactic Acid), Peas, Red Bell Pepper, Contains Less Than 2% Of: Green Onion, Garlic Puree, Onion, Spice, Kelp Extract Flavor (Water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Sugar, Toasted Sesame Oil, Soy Sauce Powder (Soy Sauce [Fermented Soybeans, Wheat, Salt], Maltodextrin, Salt), Disodium Inosinate, Disodium Guanylate.
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