Saltie Public Food Database

Paella Valenciana

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Brand Iberia
UPC Code 075669100095
Data Source USDA

Nutrition Facts

Package Weight 15.5 oz/439 g
Serving Sizes 2.5 oz (70g)
oz
Calories 195
Total Fat 1g 1%
Saturated Fat 0.1g 0%
Cholesterol 0mg 0%
Sodium 625mg 27%
Total Carbohydrate 35g 13%
Dietary Fiber 1.5g 5%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 oz of Paella Valenciana are 83% in carbs, 5% in fat, and 12% in protein.

carbs: 83%
fat: 5%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Paella Valenciana is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Paella Valenciana is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Seasoned Rice: Rice, Dehydrated Vegetables (Onions, Red And Green Bell Peppers, Tomato), Dehydrated Garlic, Salt, Monosodium Glutamate, Corn Meal, Hydrolyzed Soy Protein Dehydrated Chicken, Sugar, Spices, Artificial Color (Includes Yellow #5 And #6) Seafood Mixture: Squid, Mussels, Cockles, Peas, Carrots, Sweet Capsicum, Soybean Oil And Salt.

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