Saltie Public Food Database

New England Style Clam Chowder Chunky Soup

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Brand Hy-vee
UPC Code 075450237474
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (245g)
cup
Calories 179
Total Fat 10g 13%
Saturated Fat 1.5g 7%
Cholesterol 5mg 2%
Sodium 889mg 39%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of New England Style Clam Chowder Chunky Soup are 38% in carbs, 51% in fat, and 11% in protein.

carbs: 38%
fat: 51%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of New England Style Clam Chowder Chunky Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New England Style Clam Chowder Chunky Soup is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Clam Stock, Potatoes, Clam Meat, Soybean Oil, Celery, Contains Less Than 2% Of: Modified Food Starch, Salt, Wheat Flour, Soy Protein Concentrate, Sugar, Dehydrated Onions, Spice, Natural Flavoring (Contains Milk), Celery Extract, Yeast Extract, Hydrolyzed Corn, Soy And Wheat Proteins, Succinic Acid, Titanium Dioxide (Color).

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