Saltie Public Food Database

Five Cheese Tortelloni With Parmigiano Reggiano

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UPC Code 096619721146
Data Source USDA

Nutrition Facts

Package Weight 1.36 kg/3 lbs
Serving Sizes 1 cup (100g)
cup
Calories 280
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 70mg 23%
Sodium 480mg 21%
Total Carbohydrate 37g 13%
Dietary Fiber 5g 18%
Sugars 2g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Five Cheese Tortelloni With Parmigiano Reggiano are 52% in carbs, 31% in fat, and 17% in protein.

carbs: 52%
fat: 31%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Five Cheese Tortelloni With Parmigiano Reggiano is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Five Cheese Tortelloni With Parmigiano Reggiano is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling (Ricotta [Whey, Whole Milk, Cream, Vinegar], Parmigiano Reggiano Cheese [Cow's Milk, Salt, Rennet], Mascarpone Cheese [Pasteurized Milk, Cream, Citric Acid], Mozzarella Cheese [Pasteurized Cultured Milk, Salt And Enzymes], Breadcrumbs [Wheat Flour, Yeast, Salt], Chicory Root Fiber, Pecorino Romano Cheese [Pasteurized Cultured Sheep's Milk, Rennet, Salt], Cornstarch, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, 2% Or Less Of Salt). Pasta (Semolina, Eggs, Water).

Also by Kirkland Signature

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