Saltie Public Food Database

Ice Cream Sandwiches, Strawberry Cheesecake

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Brand Turkey Hill
UPC Code 020735160022
Data Source USDA

Nutrition Facts

Package Weight 709 mL/24 fl oz
Serving Size 75g
g
Calories 210
Total Fat 8g 10%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 140mg 6%
Total Carbohydrate 31g 11%
Dietary Fiber 0g 0%
Sugars 17g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 75 g of Ice Cream Sandwiches, Strawberry Cheesecake are 60% in carbs, 35% in fat, and 6% in protein.

carbs: 60%
fat: 35%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Sandwiches, Strawberry Cheesecake is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Sandwiches, Strawberry Cheesecake is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Ingredients: Milk, Cream, Sugar, Strawberry Swirl (Corn Syrup, Strawberry Puree, High Fructose Corn Syrup, Sugar, Water, Tapioca Starch, Citric Acid, Salt, Xanthan Gum, Locust Bean Gum, Red 40, Natural Flavor), Corn Syrup, Whey, Nonfat Milk, Mono- And Diglycerides, Natural & Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan. Water Ingredients: Bleached Wheat Flour, Sugar, Palm Oil, Modified Corn Starch, Salt, High Fructose Corn Syrup, Baking Soda, Natural Flavor, Soy Lecithin.

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