Saltie Public Food Database

Chili Mango

🥭
UPC Code 609207617938
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1.4 oz (40g)
oz
Calories 150
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 396mg 17%
Total Carbohydrate 38g 14%
Dietary Fiber 2g 7%
Sugars 26g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.4 oz of Chili Mango are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Chili Mango is 95%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chili Mango is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mango, Sugar, Citric Acid, Paprika Powder, Salt, Hydrolyzed Plant Protein From Soy, Malic Acid, Vegetable (Soybean) Oil, Sulfur Dioxide (So2), Fd&c Yellow No. 5, 6.

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