Sugar Free Syrup, Chocolate

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Brand Tops

UPC Code 07078435114

Data Source USDA

Nutrition Facts

Package Weight 18.5 oz/524 g

Serving Sizes 2 tbsp (31g)

tbsp

Calories 10

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 45mg 2%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Sugar Free Syrup, Chocolate are 80% in carbs, 0% in fat, and 20% in protein.

carbs: 80%

fat: 0%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Sugar Free Syrup, Chocolate is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sugar Free Syrup, Chocolate is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cocoa Powder, Sorbitol, Contains 2% Or Less Of: Phosphoric Acid, Artificial Flavor, Xanthan Gum, Salt, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Acesulfame Potassium, Sucralose (Nonnutritive Sweetener), Zinc Sulfate, Vitamin E Acetate, Niacinamide, Biotin, Caramel Color.