Creamy Caesar Salad Dressing

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Brand Hy-vee

UPC Code 075450034837

Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (29g)

tbsp

Calories 120

Total Fat 12g 15%

Saturated Fat 2g 10%

Cholesterol 15mg 5%

Sodium 331mg 14%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Creamy Caesar Salad Dressing are 7% in carbs, 90% in fat, and 3% in protein.

carbs: 7%

fat: 90%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Caesar Salad Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Caesar Salad Dressing is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Parmesan And Romano Cheeses (Part-skim Milk, Cheese Cultures, Salt, Enzymes), Vinegar, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of: Red Wine Vinegar, Garlic*, Spices, Buttermilk*, Phosphoric Acid, Xanthan Gum, Onion*, Citric Acid, Potassium Sorbate And Calcium Disodium Edta As Preservatives, Anchovies*, Molasses, Disodium Guanylate, Disodium Inosinate, Corn Syrup, Vitamin E Alpha Tocopherol Acetate, Caramel Color, Tamarind, Natural Flavor.