Louisiana Crunch Crumb Bundt Cake
🍰
UPC Code
850481007735
Data Source
USDA
Package Weight
26 oz/737 g
Serving Size
57g
Calories
180
Total Fat
6g
8%
Saturated Fat
2g
10%
Cholesterol
30mg
10%
Sodium
160mg
7%
Total Carbohydrate
29g
11%
Dietary Fiber
0g
0%
Sugars
20g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 57 g of Louisiana Crunch Crumb Bundt Cake are
65% in carbs, 30% in fat, and 4% in protein.
carbs:
65%
fat:
30%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Louisiana Crunch Crumb Bundt Cake is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Louisiana Crunch Crumb Bundt Cake is estimated to be 35%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Modified Corn Starch, Mono And Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Natural And Artificial Flavor, Vital Wheat Gluten, Polysorbate 60, Eggs, Soy Flour, Water, Ferrous Sulfate, Riboflavin, Folic Acid, Dry Egg Whites, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Food Starch-modified, Propylene Glycol Mono & Diester Of Fatty Acids, Dextrose, Sorbitan Monostearate, Nonfat Dry Milk, Soy Lecithin, Corn Syrup, Polysorbate 80, Glycerin, Corn Oil, Beta Carotene As Color, Alpha Tocopherols As Preservative, Caramel Color, Coconut, Contains Less Than 2% Of Calcium Carbonate, Agar, Vegetable Monoglycerides, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Methyl Paraben, Propyl Paraben, Citric Acid, Vegetable Oil (Palm), Antioxidant, Vanilla Flavor.
Other Foods