Mushroom Tortellini Pasta
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UPC Code
085239382127
Data Source
USDA
Package Weight
17.6 oz/500 g
Serving Sizes
3/4 cup (65g)
Calories
260
Total Fat
6g
8%
Saturated Fat
2.5g
13%
Cholesterol
35mg
12%
Sodium
600mg
26%
Total Carbohydrate
42g
15%
Dietary Fiber
2g
7%
Sugars
1g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3/4 cup of Mushroom Tortellini Pasta are
65% in carbs, 21% in fat, and 14% in protein.
carbs:
65%
fat:
21%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Mushroom Tortellini Pasta is 65%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mushroom Tortellini Pasta is estimated to be 12%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Durum Wheat Semolina, Whole Pasteurized Eggs, Breadcrumbs (Soft Wheat Flour, Salt), Ricotta Cheese (Whey, Salt, Citric Acid), Palm Oil, Natural Flavour, Salt, Porcini Mushrooms Powder, Garlic Powder, Nutmeg, Rosemary Powder.
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