Neapolitan Ice Cream

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Brand Valentini

UPC Code 897931440049

Data Source USDA

Nutrition Facts

Package Weight 4 Quart/3.78 L

Serving Sizes 0.5 cup (64g)

cup

Calories 120

Total Fat 6g 8%

Saturated Fat 4g 20%

Cholesterol 25mg 8%

Sodium 50mg 2%

Total Carbohydrate 15g 5%

Dietary Fiber 0g 0%

Sugars 15g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Neapolitan Ice Cream are 49% in carbs, 44% in fat, and 7% in protein.

carbs: 49%

fat: 44%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Neapolitan Ice Cream is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Neapolitan Ice Cream is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream And Nonfat Milk Solids, Sugar, Corn Syrup, Buttermilk Powder, Mono And Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Carrageenan, Pure Vanilla Extract, Strawberry Flavor, Cocoa (Processed With Alkali), Vanillin (Artificial Flavor), Caramel Color.