Cookie Dough
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UPC Code
850947006104
Data Source
USDA
Package Weight
14 oz/400 g
Serving Sizes
1 cup (100g)
Calories
370
Total Fat
11g
14%
Saturated Fat
7g
35%
Cholesterol
25mg
8%
Sodium
280mg
12%
Total Carbohydrate
67g
24%
Dietary Fiber
1g
4%
Sugars
39g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Cookie Dough are
71% in carbs, 26% in fat, and 3% in protein.
carbs:
71%
fat:
26%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Cookie Dough is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cookie Dough is estimated to be 19%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Wheat Flour, Water, Butter (Cream, Natural Flavor), Sprinkles (Sugar, Corn Starch, Palm & Palm Kernel Oil, Dextrin, Soy Lecithin, Turmeric, Annatto, Beet Juice, Vegetable Juices & Beta Carotene, Maltodextrin, Sodium Bicarbonate, Natural Glaze, Carnauba Wax), Sea Salt, Vanilla Extract.
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