Saltie Public Food Database

Thin Wheat Multigrain Crackers, Crispy Crunchy, Crispy Crunchy

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Brand Roundy's
UPC Code 011150231978
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 15 crackers (30g)
crackers
Calories 140
Total Fat 6g 8%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 11%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 15 crackers of Thin Wheat Multigrain Crackers, Crispy Crunchy, Crispy Crunchy are 58% in carbs, 37% in fat, and 5% in protein.

carbs: 58%
fat: 37%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Thin Wheat Multigrain Crackers, Crispy Crunchy, Crispy Crunchy is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thin Wheat Multigrain Crackers, Crispy Crunchy, Crispy Crunchy is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower And/or Canola Oil (Contains Ascorbic Acid And Rosemary Extract For Freshness), Sugar, Oats, Inulin, Rye Flour, Multigrain Flour Blend (Wheat, Rye, Triticale, Barley, Corn, Millet, Soybean, Sunflower Seeds, Rice, Flax, Durum, Oats), Wheat Germ, Modified Cornstarch, Salt, Invert Syrup, Sodium Bicarbonate, Onion Powder, Malted Barley Flour, Monocalcium Phosphate, Enzymes, Sodium Metabisulfite.

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