Organic Rice Cakes, Caramel Corn

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Brand Lundberg Family Farms

UPC Code 073416000377

Data Source USDA

Nutrition Facts

Package Weight 9.4 oz/267 g

Serving Sizes 1 cake (21g)

cake

Calories 80

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 30mg 1%

Total Carbohydrate 17g 6%

Dietary Fiber 1g 4%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Organic Rice Cakes, Caramel Corn are 89% in carbs, 6% in fat, and 5% in protein.

carbs: 89%

fat: 6%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Rice Cakes, Caramel Corn is 81%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Rice Cakes, Caramel Corn is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Whole Grain Brown Rice, Organic Evaporated Cane Syrup, Organic Popcorn, Organic Caramel Flavor, Organic Molasses, Sea Salt, Organic Butter Type Flavor.