Saltie Public Food Database

Potato Chips

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UPC Code 032792120109
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226.9 g
Serving Sizes 1 oz (28.3g)
oz
Calories 150
Total Fat 10g 13%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Potato Chips are 36% in carbs, 62% in fat, and 3% in protein.

carbs: 36%
fat: 62%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Potato Chips is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Potato Chips is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Select Potatoes, Vegetable Shortening (Contains One Or More Of The Following: Partially Hydrogenated Soy, Corn, Cottonseed, Or Sunflower Oil), Salt, And Barbecue Seasoning Composed Of: Dextrose, Corn Flour, Salt, Paprika, Onion And Garlic Powder, Torula Yeast*, Monosodium Glutamate, Corn Starch, Extractives Of Paprika And Other Spice, Natural Hickory Smoke Flavor And Less Than 2% Silicon Dioxide And Vegetable Oil Added To Prevent Caking.

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