Thai Red Curry Seasoning Mix
🍛
UPC Code
074880070330
Data Source
USDA
Package Weight
1 oz/28 g
Serving Sizes
1 tbsp (7g)
Calories
25
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Thai Red Curry Seasoning Mix are
83% in carbs, 0% in fat, and 17% in protein.
carbs:
83%
fat:
0%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Thai Red Curry Seasoning Mix is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thai Red Curry Seasoning Mix is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Garlic Powder, Corn Starch, Spices Including Paprika, Maltodextrin, Onion, Salt, Autolyzed Yeast Extract, Contains Less Than 2%: Natural And Artificial Flavors, Malic Acid, Sodium Stearol Lactylate, Sesame Seed Oil, Dextrin, Modified Food Starch, Dried Yeast, Yeast Extract Chicken Broth, Chicken Fat, Bht, Corn Syrup Solids, Dextrose, Cilantro, Gum Arabic.
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