Gluten-free Sea Salt Chocolate Chip Cookies, Sea Salt Chocolate Chip
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UPC Code
850016616005
Data Source
USDA
Calories
200
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
30mg
10%
Sodium
210mg
9%
Total Carbohydrate
25g
9%
Dietary Fiber
1g
4%
Sugars
16g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 43 g of Gluten-free Sea Salt Chocolate Chip Cookies, Sea Salt Chocolate Chip are
51% in carbs, 45% in fat, and 4% in protein.
carbs:
51%
fat:
45%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten-free Sea Salt Chocolate Chip Cookies, Sea Salt Chocolate Chip is 58%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten-free Sea Salt Chocolate Chip Cookies, Sea Salt Chocolate Chip is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bittersweet Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin-an Emulsifier, Vanilla), Gluten Free Flour Blend (White Rice Flour, Brown Rice Flour, Potato Flour, Tapioca Starch, Potato Starch), Unsalted Butter, Brown Cane Sugar, Eggs, Granulated Cane Sugar, Gluten Free Oat Flour, Baking Soda (Sodium Bicarbonate), Salt, Pure Vanilla Flavor, Xanthan Gum
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