Saltie Public Food Database

Red Pepper & Cheese Spread

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Brand Peloponnese
UPC Code 037279242749
Data Source USDA

Nutrition Facts

Package Weight 7.5 oz/213 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 40
Total Fat 3g 4%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 210mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Red Pepper & Cheese Spread are 21% in carbs, 69% in fat, and 10% in protein.

carbs: 21%
fat: 69%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Red Pepper & Cheese Spread is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Pepper & Cheese Spread is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Red Peppers, Feta Cheese (Pasteurized Sheep And Goat's Milk, Salt, Rennet, Culture), Mizithra Cheese (Whey [From Milk], Salt), Onions, Sunflower Oil, Sugar, Extra Virgin Olive Oil, Tomato Paste, Sea Salt, Red Wine Vinegar, Red Pepper, Spices, Ascorbic Acid, Citric Acid.

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