Saltie Public Food Database

Chicken Franks

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Brand Kj Poultry
UPC Code 894792002010
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 link (42g)
link
Calories 80
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 40mg 13%
Sodium 350mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Chicken Franks are 0% in carbs, 65% in fat, and 35% in protein.

carbs: 0%
fat: 65%
protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Franks is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Franks is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken, Chicken Fat, Water, Corn Syrup Solids, Food Starch-modified, Dextrose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Spice And Color, Granulated Onion, Sodium Ascorbate, Granulated Garlic, Sodium Nitrite, Natural Flavoring

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