Gremium Layer Cake, Chocolate

🍰

Brand Sara Lee

UPC Code 032100093255

Data Source USDA

Nutrition Facts

Package Weight 57 oz/1.61 kg

Serving Sizes 0.05 cake (81g)

cake

Calories 280

Total Fat 13g 17%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 310mg 13%

Total Carbohydrate 38g 14%

Dietary Fiber 2g 7%

Sugars 24g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.05 cake of Gremium Layer Cake, Chocolate are 54% in carbs, 42% in fat, and 4% in protein.

carbs: 54%

fat: 42%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Gremium Layer Cake, Chocolate is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gremium Layer Cake, Chocolate is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Skim Milk, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean And/or Cottonseed Oils), Eggs, Water, Corn Syrup, Cocoa Processed With Alkali), Coconut, Contains 2% Or Less Of: Each Of The Following: Modified Corn Starch, Pecans, High Fructose Corn Syrup, Partially Hydrogenated Vegetable Oil (Soybean And Cottonseed Oils), Salt, Natural And Artificial Flavors, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides, Sodium Alginate, Natural Cocoa Extract, Acetylated Mono And Diglycerides, Corn Starch, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Wheat Starch, Colored With (Caramel Color, Turmeric And Annatto Extract), Gellan Gum, Lactylic Esters Of Fatty Acids, Polysorbate 60, Soy Lecithin Polyglycerol Esters Of Fatty Acids, Phosphoric Acid, Soy Flour.