Greek Frozen Yogurt, Pineapple Coconut
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UPC Code
725439981835
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (87g)
Calories
160
Total Fat
4.5g
6%
Saturated Fat
3.5g
18%
Cholesterol
15mg
5%
Sodium
20mg
1%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
20g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Greek Frozen Yogurt, Pineapple Coconut are
64% in carbs, 26% in fat, and 10% in protein.
carbs:
64%
fat:
26%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Frozen Yogurt, Pineapple Coconut is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Frozen Yogurt, Pineapple Coconut is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Pineapple (Pineapple, Corn Syrup, Water, Modified Cornstarch, Natural Flavors, Potassium Sorbate [Preservative], Sodium Citrate), Sugar, Cream, Whey Protein Concentrate, Cultured Dairy Solids (Whey Protein Concentrate, Whey, Skim Milk, Natural Flavor, Milk Protein Concentrate, Sodium Citrate, Natural Flavors, Dextrose), Coconut Flakes (Coconut, Sugar, Salt, Propylene Glycol, Sulfites), Corn Syrup, Contains 2% Or Less Of Mono- And Diglycerides, Locust Bean Gum, Pectin, Carrageenan, Natural Flavors, Yogurt Culture (L. Acidophilus, L. Bulgaricus, L. Casei, S. Thermophilus).
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