Saltie Public Food Database

Seaweed Kale-chi, Kimchi With Kale & Seaweed, Ginger Spice, Ginger Spice

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UPC Code 813104020818
Data Source USDA

Nutrition Facts

Package Weight 1.5 oz/42.5 g
Serving Sizes 1 oz (28g)
oz
Calories 70
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 431mg 19%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 14%
Sugars 6g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Seaweed Kale-chi, Kimchi With Kale & Seaweed, Ginger Spice, Ginger Spice are 83% in carbs, 0% in fat, and 17% in protein.

carbs: 83%
fat: 0%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Seaweed Kale-chi, Kimchi With Kale & Seaweed, Ginger Spice, Ginger Spice is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Seaweed Kale-chi, Kimchi With Kale & Seaweed, Ginger Spice, Ginger Spice is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

**Cabbage, **Carrot, **Kale, **Garlic, **Onion, **Ginger, **Dulse, Himalayan Salt, **Crushed Red Pepper, Ganeden Bc30 (Organic Inulin, Bacillus Coagulans Gbi-30 6086 (Probiotics)).

Also by Brad's Plant Based

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