Saltie Public Food Database

Traditional Pasta Sauce, Meat, Meat

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UPC Code 077644302326
Data Source USDA

Nutrition Facts

Package Weight 23.5 oz/667 g
Serving Sizes 0.5 cup (124g)
cup
Calories 91
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 450mg 20%
Total Carbohydrate 13g 5%
Dietary Fiber 2g 7%
Sugars 8g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Traditional Pasta Sauce, Meat, Meat are 54% in carbs, 33% in fat, and 13% in protein.

carbs: 54%
fat: 33%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Traditional Pasta Sauce, Meat, Meat is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Traditional Pasta Sauce, Meat, Meat is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato Puree (Water, Tomato Paste, Citric Acid), Ground Beef, Sugar, Soybean Oil, Salt, Dried Onions, Extra Virgin Oil, Imported Pecorino Romano Cheese (Sheep's Milk, Cheese Cultures, Salt, Enzymes), Spices, Dried Garlic

Also by Francesco Rinaldi

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