Saltie Public Food Database

Bagels, Whole Grain, Sliced, Iw Bagels, Whole Grain, Sliced, Individually Wrapped

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UPC Code 00737410669007
Data Source USDA

Nutrition Facts

Package Weight 10.5 LBR
Serving Sizes 2.8 oz (79g)
oz
Calories 190
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 39g 14%
Dietary Fiber 3g 11%
Sugars 4g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.8 oz of Bagels, Whole Grain, Sliced, Individually Wrapped are 81% in carbs, 5% in fat, and 15% in protein.

carbs: 81%
fat: 5%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Bagels, Whole Grain, Sliced, Individually Wrapped is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bagels, Whole Grain, Sliced, Individually Wrapped is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Granulated Sugar. Contains 2% Or Less Of The Following Ingredients: Yeast, Salt, Wheat Gluten, Honey, Soybean Oil, Molasses, Mono And Diglycerides, Corn Meal, Calcium Propionate, L-cysteine, Enzymes.

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