Saltie Public Food Database

Smoked Bone-in Fully Cooked Pork Chops

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Brand Hormel
UPC Code 037600177917
Data Source USDA

Nutrition Facts

Package Weight 15 OZ/425 g
Serving Sizes 1 chop (80g)
chop
Calories 140
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Cholesterol 40mg 13%
Sodium 690mg 30%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 chop of Smoked Bone-in Fully Cooked Pork Chops are 3% in carbs, 59% in fat, and 38% in protein.

carbs: 3%
fat: 59%
protein: 38%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Bone-in Fully Cooked Pork Chops is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Bone-in Fully Cooked Pork Chops is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cured With Water, Sea Salt, Vinegar Powder (Dried Vinegar, Cultured Dextrose, Maltodextrin), Dextrose, Sodium Phosphate, Dried Por Stock, Sodium Erythorbate, Sodium Nitrite, Flavoring.

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