American Custard Cups/ Pie, Caramel
🥧
UPC Code
781055075211
Data Source
USDA
Package Weight
12 oz
Serving Size
154g
Calories
205
Total Fat
22.8g
29%
Saturated Fat
13.6g
68%
Cholesterol
19mg
6%
Sodium
213mg
9%
Total Carbohydrate
36.3g
13%
Dietary Fiber
0.5g
2%
Sugars
18.8g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 154 g of American Custard Cups/ Pie, Caramel are
40% in carbs, 56% in fat, and 4% in protein.
carbs:
40%
fat:
56%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of American Custard Cups/ Pie, Caramel is 24%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of American Custard Cups/ Pie, Caramel is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Dulce De Leche Caramel, Thiamine Mononitrate, Niacin Iron, Potassium Sorbate, Riboflavin, Folic Acid) Powder Milk, Butter (Pasteurizes Cream Natural Flavoring) Water, Sugar, Egg Yolks And Corn Starch, Yellow Eggs, Egg Whites, Salt.
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