Fresh Artisan Taket Bake Pizza
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UPC Code
705105699233
Data Source
USDA
Serving Sizes
1 slice (113g)
Calories
99
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
240mg
10%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Fresh Artisan Taket Bake Pizza are
12% in carbs, 61% in fat, and 27% in protein.
carbs:
12%
fat:
61%
protein:
27%
Carbs to Weight Ratio
The carbs to weight ratio of Fresh Artisan Taket Bake Pizza is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fresh Artisan Taket Bake Pizza is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mozzarella/provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan/romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), White Rice Flour, Brown Rice Flour, Potato Flour, Non-GMO Corn Flour, Tapioca, Yeast, Salt, Water, Rosemary, Olive Oil, Tomato Sauce (Tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Oregano, Organic Parsley.
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