Thai Peanut Stir-fry Sauce
🥜
UPC Code
085239305133
Data Source
USDA
Package Weight
13 oz/368 g
Serving Sizes
2 tbsp (33g)
Calories
60
Total Fat
3.5g
4%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
300mg
13%
Total Carbohydrate
7g
3%
Dietary Fiber
1g
4%
Sugars
4g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Thai Peanut Stir-fry Sauce are
41% in carbs, 47% in fat, and 12% in protein.
carbs:
41%
fat:
47%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Thai Peanut Stir-fry Sauce is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thai Peanut Stir-fry Sauce is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Peanut Butter (Dry Roasted Peanuts, Dextrose, Hydrogenated Cottonseed Oil And Rapeseed Oil, Salt), Soy Sauce (Wheat, Soybeans), Sugar, Vinegar, Tamarind, Sesame Oil, Sherry Cooking Wine, Natural Flavor, Red Chile Sauce (Chile Peppers, Garlic), Ground Ginger (Ground Ginger, Phosphoric Acid, Xanthan Gum), Rice Starch, Xanthan Gum, Spices.
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