This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Chicken Stock (Water, Chicken Base [Chicken Meat Including Chicken Juices, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Flavor, Potato Flour, Autolyzed Yeast Extract, Carrot Powder, Turmeric]), Light Cream, Water, Artichokes (Artichoke Hearts, Water, Salt, Citric Acid), Chicken (Chicken, Chicken Broth, Rice Starch, Salt), Yukon Gold Potatoes, Onions, Pasteurized Process American Cheese (Cultured Pasteurized Milk And Skim Milk, Buttermilk, Milk Fat, Salt, Sodium Phosphate, Milk Protein Concentrate, Acetic Acid, Lactic Acid, Enzymes), Russet Potatoes, Modified Food Starch, Contains 2% Or Less Of: Spinach, Leeks, Butter (Cream, Salt), Soybean Oil, Garlic In Oil (Garlic, Soybean Oil, Water, Citric Acid [Acidifying Agent]), Wheat Flour, Parmesan Cheese (Pasteurized Milk, Enzymes, Cultures, Rennet, Salt, Whey), Chicken Flavor (Chicken Fat, Flavor), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Hot Pepper Sauce (Vinegar, Red Pepper, Salt), Salt, Seasoning (Yeast Extract, Maltodextrin, Salt), Nisin Preparation And Spice.