Light Chicken Noodles Soup

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Brand Campbell's

UPC Code 051000207777

Data Source USDA

Nutrition Facts

Serving Size 240ml

Calories 70

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 14mg 5%

Sodium 790mg 34%

Total Carbohydrate 9g 3%

Dietary Fiber 1g 4%

Sugars 2g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 240 ml of Light Chicken Noodles Soup are 52% in carbs, 13% in fat, and 35% in protein.

carbs: 52%

fat: 13%

protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Light Chicken Noodles Soup is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Light Chicken Noodles Soup is estimated to be 93%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Carrots, Chicken Meat, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid, Sulfites], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Water, Salt, Monosodium Glutamate, Sugar, Xanthan Gum, Onions* *, Modified Food Starch, Soy Protein Concentrate, Flavoring, Chicken Broth* *, Sodium Phosphate, Spice, Yeast Extract, Locust Bean Gum, Chicken Fat, Beta Carotene For Color, Garlic* *, Chicken* *, Celery Extract, Onion Extract.