3-layer Gelatin
🍽
UPC Code
044276090259
Data Source
USDA
Package Weight
9 oz/255 g
Serving Size
255g
Calories
240
Total Fat
6g
8%
Saturated Fat
5g
25%
Cholesterol
0mg
0%
Sodium
125mg
5%
Total Carbohydrate
43.9g
16%
Dietary Fiber
0g
0%
Sugars
43.1g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 255 g of 3-layer Gelatin are
71% in carbs, 22% in fat, and 7% in protein.
carbs:
71%
fat:
22%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of 3-layer Gelatin is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 3-layer Gelatin is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, High Fructose Corn Syrup, Sugar, Hydrogenated Palm Kernel Oil, Gelatin, Citric Acid, Sodium Citrate, Natural & Artificial Flavors, Salt, Potassium Sorbate (Preservative), Dextrose, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Methylcellulose, Xanthan Gum, Soy Lecithin, Disodium Phosphate, Beta Carotene (Color), Red 40, Blue 1, Caramel (Color), Yellow 5.
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