White Cheddar & Jalapeno Popped Corn
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UPC Code
850015259203
Data Source
USDA
Package Weight
6.5 OZ/184 g
Serving Size
28g
Calories
140
Total Fat
9g
12%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
400mg
17%
Total Carbohydrate
13g
5%
Dietary Fiber
2g
7%
Sugars
2g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of White Cheddar & Jalapeno Popped Corn are
36% in carbs, 56% in fat, and 8% in protein.
carbs:
36%
fat:
56%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of White Cheddar & Jalapeno Popped Corn is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of White Cheddar & Jalapeno Popped Corn is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Popcorn, Sunflower Oil, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Whey, Buttermilk, Salt, Disodium Phosphate), Jalapeno Cheese Powder (Dried Whey, Salt, Cheddar & Parmesan Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Buttermilk Solids, Maltodextrin, Spices Including Jalapeno, Natural Flavors, Sugar, Yeast Extract, Disodium Phosphate, Lactic Acid, Citric Acid, Extractives Of Paprika & Turmeric), Natural Flavor, Silicon Dioxide To Prevent Caking, Mixed Tocopherols And Tea Extract (Naturally Sourced Preservatives).
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