Milk Chocolate With Sweet Vanilla Cream, Vanilla Buttercream

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Brand Fannie May

UPC Code 052745728145

Data Source USDA

Nutrition Facts

Package Weight 1.48 oz/42 g

Serving Sizes 1 package (42g)

package

Calories 180

Total Fat 6g 8%

Saturated Fat 4g 20%

Cholesterol 5mg 2%

Sodium 55mg 2%

Total Carbohydrate 31g 11%

Dietary Fiber 1g 4%

Sugars 30g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Milk Chocolate With Sweet Vanilla Cream, Vanilla Buttercream are 68% in carbs, 30% in fat, and 2% in protein.

carbs: 68%

fat: 30%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate With Sweet Vanilla Cream, Vanilla Buttercream is 74%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate With Sweet Vanilla Cream, Vanilla Buttercream is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Milk, Soy Lecithin As Emulsifier, Vanilla), Water, Butter (Cream, Salt), Corn Syrup, Milk Chocolate Flavored Confectionery Coating (Sugar, Vegetable Oils (Palm Kernel, Palm), Non Fat Milk, Whole Milk, Cocoa Processed With Alkali, Sunflower Lecithin As Emulsifier, Vanilla), Invert Sugar, Salt, Natural And Artificial Vanilla Flavor, Invertase, Propylene Glycol, Tbhq (An Antioxidant).