Ice Cream Bars

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Brand Market Pantry

UPC Code 492880701779

Data Source USDA

Nutrition Facts

Serving Sizes 1 bar (95g)

bar

Calories 250

Total Fat 14g 18%

Saturated Fat 10g 50%

Cholesterol 15mg 5%

Sodium 70mg 3%

Total Carbohydrate 29g 11%

Dietary Fiber 1g 4%

Sugars 21g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Ice Cream Bars are 45% in carbs, 49% in fat, and 6% in protein.

carbs: 45%

fat: 49%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Bars is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Bars is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Reduced Fat Ice Cream (Milk, Corn Syrup, Sugar, Skim Milk, Buttermilk, Cream, Whey, Contains 2% Or Less Of Vanilla Extract, Artificial Flavor, Maltodextrin, Mono & Diglycerides, Carob Bean Gum, Cellulose Gum, Carrageenan, Vitamin A Palmitate), Chocolate Flavored Coating (Coconut Oil, Sugar, Milk, Chocolate Liquor, Cocoa Butter, Hydrogenated Coconut Oil, Soybean Oil, Whey, Cocoa Processed With Alkali, Soy Lecithin, Salt, Vanillin).