Saltie Public Food Database

Gluten Free Yellow Cake Mix

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Brand Cup4cup
UPC Code 859216003318
Data Source USDA

Nutrition Facts

Package Weight 600 g/1.3 lbs
Serving Sizes 0.067 mix (40g)
mix
Calories 140
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 432mg 19%
Total Carbohydrate 35g 13%
Dietary Fiber 0g 0%
Sugars 17g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.067 mix of Gluten Free Yellow Cake Mix are 97% in carbs, 0% in fat, and 3% in protein.

carbs: 97%
fat: 0%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Yellow Cake Mix is 88%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Yellow Cake Mix is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cane Sugar, White Rice Flour, Brown Rice Flour, Cornstarch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Tapioca Flour, Natural Vanilla Flavor, Potato Flour, Salt, Xanthan Gum.

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