Saltie Public Food Database

Columbia River Tarts

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UPC Code 011261203062
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 4 tbsp (40g)
tbsp
Calories 136
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 7%
Sugars 24g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 tbsp of Columbia River Tarts are 93% in carbs, 4% in fat, and 3% in protein.

carbs: 93%
fat: 4%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Columbia River Tarts is 83%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Columbia River Tarts is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dried Montmorency Cherries, Sugar, Sunflower Oil.

Also by Chukar Cherries

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